北京烤鴨潛艇堡
全新北京烤鴨潛艇堡以皮脆鮮嫩烤鴨肉片為主角，搭配秘製醬汁及爽脆生菜，加上每日現場新鮮現烤、外層微脆內裡鬆軟的麵包，烤鴨的肉香與油脂甘香在口腔中層層綻放，醬汁的鹹香與生菜、青瓜及洋蔥的清爽互相平衡，令人回味無窮。
（可選擇6吋／12吋潛艇堡；可加配曲奇、薯餅及飲品升級套餐）
Peking Duck Sub
The new Peking Duck Sub stars roast duck slices with crisp skin and tender meat, paired with a specially crafted secret sauce and crisp vegetables, recreating the Peking Signature. Combined with Subway’s bread baked fresh daily, with a lightly crisp exterior and soft interior, the rich meatiness and savory aroma of the roast duck unfold with every bite. The savory sauce is balanced by the freshness of lettuce, cucumber and onion, creating a satisfying combination of flavors.
(Available in 6-inch or Footlong Sub options; upgrade to a meal with cookies, hash browns, and a drink)
北京烤鴨卷餅
偏愛輕盈口感則可選擇北京烤鴨卷餅，以柔韌卷餅皮同樣包裹烤鴨肉片、秘製醬汁及蔬菜，一拿起即可輕鬆享用，餅皮柔韌、鴨肉鮮嫩，醬香濃郁，既有傳統烤鴨的風味精髓，亦切合都市人便捷用餐的需求。
（可加配曲奇、薯餅及飲品升級套餐）
Peking Duck Wrap
For those who prefer a lighter texture, the Peking Duck Wrap features the same roast duck slices, specially crafted secret sauce and vegetables wrapped in a soft and flexible tortilla. Easy to pick up and enjoy, the tender duck, soft tortilla and rich sauce bring together the essence of traditional roast duck while meeting the needs of urban diners for a convenient meal.
(Upgrade to a meal with cookies, hash browns, and a drink)
淳茶舍®消茶®普洱茶飲料
為呈現最完整的傳統風味體驗，Subway®北京烤鴨系列更專屬配搭淳茶舍®消茶®普洱茶飲料（無糖）500毫升。普洱茶入口醇厚，帶獨特陳香，向來被視為與烤鴨的油香及肉味最佳良伴；食一口烤鴨，再喝一口茶，其醇厚茶香能有效分解鴨皮油脂，獨特的陳香更能昇華烤鴨的肉香，這種「一濃一腴」的搭配不僅解膩清口，還能暖胃促消化，讓整體用餐體驗更加輕盈平衡。
Authentic Tea House Puer Tea
To present a complete traditional flavor experience, Subway’s Peking Duck Series is paired exclusively with Authentic Tea House Puer Tea Beverage (with Fiber) (No sugar) 500ml. Puer tea has a rich taste and distinctive aged aroma, and has long been regarded as an ideal companion to the rich flavor and aroma of roast duck. Enjoy a bite of roast duck followed by a sip of tea: the rich tea flavor effectively breaks down the fat of the duck skin, while its distinctive aged aroma further elevates the meaty fragrance of the roast duck.
This combination of “rich and flavorful” not only cuts through the greasiness and refreshes the palate, but also warms the stomach and aids digestion, creating a lighter and more balanced dining experience.
桂香蜂蜜芥末夾心雞球（3件）
同步推出的桂香蜂蜜芥末夾心雞球，外層炸至金黃香脆，內藏蜂蜜芥末餡料，甜中帶微辛，並融入淡淡桂花香氣，香口不膩，無論獨食或分享皆宜，為餐點增添香脆滿足感。
（可單售或作套餐加配）
Honey Osmanthus Mustard Stuffed Chicken Balls (3pcs)
The newly launched Honey Osmanthus Mustard Stuffed Chicken Balls are fried until golden and crispy on the outside, with a honey mustard filling inside. Sweet with a gentle spicy note, the filling is complemented by a subtle osmanthus aroma, creating a fragrant and satisfying snack that is suitable for enjoying on its own or sharing.
(Available à la carte or as a meal add-on.)
檸檬核桃曲奇
上一季大受歡迎的檸檬核桃曲奇繼續為秋日增添風味，曲奇加入檸檬果香及核桃碎，入口鬆化酥香，檸檬的清新酸香平衡核桃的醇厚香氣，於享用濃郁烤鴨後品嚐，正好為每餐添上一抹清新甜味作結。
（可單售或作套餐加配）
Lemon Walnut Cookie
The popular Lemon Walnut Cookie from the previous season will continue to add flavor to autumn. Made with lemon flavor and walnut pieces, the cookie has a light and crumbly texture with a rich aroma. The refreshing citrus notes of lemon balance the fuller aroma of walnut, making it a suitable sweet finish after enjoying the rich flavors of roast duck.
(Available à la carte or as a meal add-on.)
